Coconut beverages are among the popular one in the bar and there is a wide variety to choose from. Who doesn’t love coconut especially when you’re living in Malaysia – a hot tropical country?
Hari Raya Aidilfitri is fast approaching and we would like to share this delicious mocktail recipe by Giffard. We hope that all of you will enjoy this drink with your family members to create some unforgettable memories.
Ingredients
14oz mason glass jar
10ml Giffard Coconut syrup
15ml Giffard Lychee syrup
90ml Pineapple juice
1/2no Fresh passion fruit Some ice cubes
Directions
Mix all the ingredients and shake with some ice
Serve in a 14oz glass
Garnish with slices of starfruit & pandan leaves
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