Ethiopia – Arbegona G1 SOE

In Arbegona, a district in Sidama known for some of the highest growing areas in the region, smallholder farmers grow JARC 74158, an Ethiopian variety developed to help small farmers improve their harvests. The farmers pick each cherry by hand, choosing only what is ready, and tend their plots in the traditional way. Those high slopes and cool air give the coffee time to develop its sugars slowly.

Natural processing lets the whole cherry dry around the bean, the way it has been done in Ethiopia for generations. The result is a coffee shaped by patience, careful picking, and a community that knows its land well.

Bean Profile:

Farm: Small Holder Farmers
Region: Sidama
Variety: JARC 74158
Processing: Natural
Altitude: 2000 – 2300 MASL
Notes: Cranberry, Ripe Berries & Stone Fruit
Weight: 200g

*Every order is roasted on demand with care. Please allow 3 working days for your beans to be ready.