RM35.00
Washed Kenyan coffee at its finest. High altitude Nyeri at 1,740 to 1,850 meters creates the conditions for plum depth and grape skin structure that washed processing preserves with clarity. SL28, SL34, and Ruiru11 varietals expressing themselves fully.
This is the brightness specialty coffee hunters chase. Plum arrives grounded, grape skin adds complexity, citrus cuts through with precision and snap. Washed processing strips away fermented layers and leaves pure terroir expression. Ndaroini AA SOE delivers what Nyeri does best: acid-driven complexity that shines equally in espresso intensity and filter clarity.
Bean Profile:
Farm: Farmer Co-operative Society (FCS)
Region: Nyeri
Variety: SL28, SL34, Ruiru11
Processing: Washed
Altitude: 1740-1850 MASL
Notes: Plum, Grape Skin & Citrus
Weight: 200g
*Every order is roasted on demand with care. Please allow 3 working days for your beans to be ready.
In stock
“Chairman Joseph is very detailed and does not miss anything in leading the farm. They invest in people, environment, systems and equipment, and are working towards removing all synthetic chemicals from farming. Back in 2024, Chairman Joseph was already planning to remove the last 20% and move towards 100% synthetic-chemical-free farming. No harmful pesticides are used. Only copper is used for pest management.”
Kelvin Ngow, Founder
| Weight | 0.20 kg |
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